An eating tour that leaves the hotel strip for the neighborhoods where locals actually order: plate lunch counters, shave ice stands, and hole-in-the-wall spots worth the drive. Multiple stops, small portions, big range.
from $150 The starting price includes all tastings.
Check Price & Availability →Opens the official listing with live dates and prices. Book there; nothing is charged on this site.
Guides take a small group through a handful of family-run spots, explaining what each dish is and where it came from. Come hungry, since the tastings stack up fast, and wear something you can walk a few blocks in between stops.
This three-hour walking tour spends its morning in and around Honolulu's Chinatown, eating at the kind of small, family-owned shops that visitors rarely find on their own. It starts at the Royal Kitchen on North Kukui Street at 09:30 and works through fresh markets, fruit vendors and eateries serving food from across the cultures that shaped Hawaii's cooking. Reviewers consistently praise the guides' knowledge of the area's history and food, so the stories come alongside the tastings rather than as a lecture.
The menu is long. Manapua, Filipino chicken adobo, turon, several preparations of ahi poke, chutoro sashimi, Chinese-style roast duck, roast pork belly, charsiu, Kauai wild-caught prawns, Japanese octopus, Vietnamese pandan cake and more than five tastings of locally grown tropical fruit, with local juice or bottled water to drink.
It suits curious eaters who want substance over scenery. The group is capped at sixteen, pickup and drop-off from Waikiki and Honolulu hotels is included, and the tour ends back at the meeting point. Anyone with a serious food allergy should contact the operator before booking. It is not a wheelchair-accessible tour, and much of it is spent standing.
A few practical points will help you get the most out of a morning built almost entirely around eating.
Common issues. The tour is not wheelchair accessible and involves standing for most of its length, so it is a poor fit for anyone with serious mobility limits or heart problems. One reviewer felt the stops leaned toward other countries' cuisines rather than strictly Hawaiian food, and another found a bathroom stop out of toilet paper, so small frictions can occur. Cancellations made less than 24 hours before the start time receive no refund, and the tour may be rescheduled or refunded if weather forces it off. Gratuities are extra.
All tastings are included: manapua, chicken adobo, turon, spicy ahi poke, ahi limu poke, chutoro sashimi, Japanese octopus, roast duck, roast pork belly, charsiu, Kauai wild-caught prawns, Vietnamese pandan cake, and five or more tropical fruit tastings. Local juice such as lilikoi, lychee, guava or pineapple, or bottled water, is also provided. Gratuities are the only listed exclusion.
Yes. Private transportation with hotel pickup and drop-off in the Waikiki and Honolulu area is listed as included. The tour itself starts at the Royal Kitchen, 201 N Kukui Street, at 09:30, and ends back at the same meeting point.
It runs for three hours through downtown Honolulu and Chinatown. Expect to be on your feet for most of it, with some eating done standing up, though the operator arranges seating whenever possible.
No, the listing states it is not wheelchair accessible and is not recommended for those with heart problems or other serious medical conditions. Most travellers can participate according to the operator. Anyone with serious mobility concerns should weigh the amount of standing involved.
Cancel at least 24 hours before the start time for a full refund. Cancellations or changes inside that window receive no refund and are not accepted. If the operator cancels for poor weather, you can choose a different date or a full refund.
Drinks such as local juice or bottled water are provided along the way. Anyone with a serious food allergy should contact the operator before booking.
Live dates, times and prices are on the booking page.
Check Price & Availability →
Oahu · A walking food tour of downtown Honolulu with five local tastings.
A walking food tour through downtown Honolulu built around five local favorites tastings.
from $107The starting price varies by date and group size. Check availability →
Oahu · A tasting at a working rum distillery on former cane land, where the pours cover the whole range from white to aged. Short, seated, and relaxed, with the story of sugar on the island poured alongside.
The session walks through how cane became a defining crop here and how the distillery works today, with a guided flight rather than a free-for-all bar. IDs are checked, obviously, and the pours are generous enough that you should eat first.
from $25The starting price does not include tasting fees, often creditable toward a bottle at the shop. Check availability →